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Restaurante Aldaba del Mar · Marbella, Málaga · CentroFour-hands dinner with Peruvian cuisine
Twelve courses signed by both kitchens, with produce from the Marbella auction and Peruvian technique. A single sitting, thirty covers, pairing included.
Restaurante Ondarra Etxea · Bilbao, Vizcaya · DeustoTxakoli and Idiazabal cheese tasting
Six txakolis from the three appellations, with Idiazabal cheeses at different stages of ageing and farmhouse bread. Led by the sommelier of the house.
Arrocería Camí de l'Albufera · Valencia, Valencia · Malva-rosaAlbufera Night dinners
Twelve September nights — every night except Monday and Tuesday, when we close — with a set menu of Albufera rice dishes served on the terrace at sunset.
Tablao Zambra de la Alcazaba · Málaga, Málaga · La VictoriaFlamenco every night: two shows
All season with two shows, at 21:00 and 23:00, and a full company of singer, guitar, dancers and palmas. Eighty seats per show and it sells out most weekends, so book two or three days ahead.
Sidrería Sagardo Zahar · Donostia-San Sebastián, Guipúzcoa · EgiaTxotx season 2027
From January to April barrels are opened daily and you eat standing between them, with the usual cider-house menu. No booking needed on weekdays; Saturdays, yes.
Taberna Casa Bermejo · Málaga, Málaga · SohoMatanza and stew weekend
Three days of winter stew, pringá and freshly cured meats from the mountain matanza. No booking, while it lasts.
Asador Goikoetxe Erretegia · Bilbao, Vizcaya · SantutxuSeasonal lamb fair
Three days with Urkiola lamb on the grill and in the oven, a short weekend menu and the cider of the season.
Tablao Zambra de la Alcazaba · Málaga, Málaga · La VictoriaGuitar night: guest from Jerez
A single show with a guest guitarist and no dancing: the room goes dark and there is only guitar and voice. It is the fastest-selling night of the month.
Restaurante Ondarra Etxea · Bilbao, Vizcaya · DeustoSalt cod days
From 9 to 25 October, salt cod in seven preparations: pil-pil, vizcaína, club ranero, in an omelette, ajoarriero, in porrusalda and as croquettes.
Tablao Zambra de la Alcazaba · Málaga, Málaga · La VictoriaWomen of the Compás season
Through October, Thursday to Sunday, the company is led by guest dancers and singers, one each week. Full programme at the door and at the tablao.
